Karira Hill

Country: Burundi
Area: Muyinga District
Processing: Anaerobic Natural
Varietal: Red Bourbon
Altitude: 1700 MASL

nougat
rose geranium
lemon sorbet

This is our second year buying coffee from TIB Coffee (This Is Burundi), who started operations in Muyinga after seeing the success of specialty coffee grown in nearby Kayanza province. They built the Karambo CWS (Coffee Washing Station) on Karambo Hill in the Gasorwe commune, in the North East of Burundi. This area is otherwise famous for the Ruvubu national park, and the Ruvubu river joining with the Nile.

This lot grown was grown by smallholders on Karira Hill, and processed naturally, after initial fermentation in sealed bags. This anaerobic processing allows a good, clean extended fermentation. We love the sweet aroma of this coffee, the jammy and floral Bourbon characters, mixture of fruit esters, and bright citric & tartaric acid.

Burundi Karira Hill

Karira Hill

Country: Burundi
Area: Muyinga District
Processing: Anaerobic Natural
Varietal: Red Bourbon
Altitude: 1700 MASL

nougat
rose geranium
lemon sorbet

This is our second year buying coffee from TIB Coffee (This Is Burundi), who started operations in Muyinga after seeing the success of specialty coffee grown in nearby Kayanza province. They built the Karambo CWS (Coffee Washing Station) on Karambo Hill in the Gasorwe commune, in the North East of Burundi. This area is otherwise famous for the Ruvubu national park, and the Ruvubu river joining with the Nile.

This lot grown was grown by smallholders on Karira Hill, and processed naturally, after initial fermentation in sealed bags. This anaerobic processing allows a good, clean extended fermentation. We love the sweet aroma of this coffee, the jammy and floral Bourbon characters, mixture of fruit esters, and bright citric & tartaric acid.

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