Delicious Specialty Coffee, Roasted in Melbourne

Delicious Specialty Coffee, Roasted in Melbourne

Changes in Pricing

Over the past two years, there have been a series of changes that have impacted the cost of the coffee we love at Constance, those changes have made it necessary for us to reassess our pricing.  In short, our blends are moving up by $2/kg, or 50¢/250g, this will also impact the price-points of our single origin coffees – like for like, we’re seeing a cost increase of 20-30% for the same coffees (or similar qualities) as last year.

We trust that you will continue to love the coffee we roast, and thank you for your support.
Read here for the full story.

Roasting through the Holidays

We’ve re-engineered and re-released our Silly Season blend – Jolly Good – it’s similar in style, but bolder than ever.

It will be available for the first two weeks of January if you don’t get any before Christmas!

Over the festive season, we’re taking a break between Christmas and New Year’s Day, we’ll roast and ship any orders from that period on Jan 3rd ’23.

Thanks for your support, we’re looking forward to many more delicious coffees in 2023.

Happy Holidays!

No products found!

Signature Profile Blends

Try one of our delicious specialty espresso blends.
Free shipping on orders of $30 & free express on orders of $45.

  • Strider Blend 250g

    Strider

    milk chocolate
    hazelnut praline
    raspberry coulis

    Strider is our classic crowd-pleaser blend, designed to be enjoyed as a milk coffee, but also makes a delicious nougatty, chocolate forward espresso.

    Save 10% and never run out of fresh coffee
    Subscribe Now

  • BFG Blend 250g

    BFG

    baker’s chocolate
    sarsaparilla
    grilled peach

    BFG is our take on a traditional Italian dark roast, with a specialty focus, using coffees from sustainable and fairly operated cooperatives.

    Save 10% and never run out of fresh coffee
    Subscribe Now

  • Moonface Blend 250g

    Moonface

    butter caramel
    apricot jam
    freeze dried raspberry

    Moonface is comprised of high quality specialty coffees, roasted to produce a super sweet juicy espresso.

    Save 10% and never run out of fresh coffee
    Subscribe Now

  • Looper 250g Bag

    Looper

    toffee
    strawberry milkshake
    pineapple candy

    Naturally processed coffees are regularly our favourite, and Looper is our homage to that love, roasted to show a complex, textural espresso and a layered short milk drink.

    Save 10% and never run out of fresh coffee
    Subscribe Now

Spotlight on Ethiopia

Our new crop Ethiopian coffees have finally landed after some hefty delays at port. See our fresh natural Yirgacheffee, Kochere and Guji offerings alongside.

  • Coffee seedlings in Bensa, Sidamo

    Fafi

    Ethiopia

    blueberry jam
    grapefruit jube
    white tea

    This is the second year we’ve bought Fafi, the Bensa district is the highest altitude in the region; complex jam character with a light tea and floral finish make this natural a delight to drink.

  • Naturally processed coffee drying in Kochere, Ethiopia

    Shifo

    Ethiopia

    nectarine
    cherry blossom
    jelly candy

    Kochere has long been one of our favourite areas for natural coffees, showing many similar characteristics to neighbouring Yirgacheffe coffees, and this superbly processed Welisho natural from the Shifo mill showcases all the stonefruit we love, finishing with floral and jelly candy characters.

  • View from Aricha, Gedeo zone, Ethiopia

    Resiti

    Ethiopia

    dark chocolate
    pineapple
    honeysuckle

    We love Aricha coffees for their berry and stonefruit character, and this Natural processed lot from the Resiti mill is no exception. Dark chocolate opens to layers of sweet tropical and apricot fruit characters – with a complex honeysuckle aftertaste.

  • Raised beds with coffee drying in Guji, Ethiopia

    Alaka

    Ethiopia

    blackcurrant
    papaya
    mango

    We buy Guji coffees to blend with in our Strider and Moonface blends; this year’s Alaka replaces our outgoing Dikitu coffee – bulky dark berry and white sugar sweetness are rounded out with papaya and floral characters.

  • Product image

    Halo Beriti

    Ethiopia

    baked rhubarb
    bergamot
    brown sugar

    The washed Gedeb was one of our favourite coffees from 2021, and this washed lot from the Halo Beriti wet mill is even more complex. Expect complex florals, a light winey sweetness, and grippy rhubarb acidity to finish.

  • Coffee seedlings in Bensa, Sidamo

    Fafi

    Ethiopia

    blueberry jam
    grapefruit jube
    white tea

    This is the second year we’ve bought Fafi, the Bensa district is the highest altitude in the region; complex jam character with a light tea and floral finish make this natural a delight to drink.

  • Naturally processed coffee drying in Kochere, Ethiopia

    Shifo

    Ethiopia

    nectarine
    cherry blossom
    jelly candy

    Kochere has long been one of our favourite areas for natural coffees, showing many similar characteristics to neighbouring Yirgacheffe coffees, and this superbly processed Welisho natural from the Shifo mill showcases all the stonefruit we love, finishing with floral and jelly candy characters.

  • View from Aricha, Gedeo zone, Ethiopia

    Resiti

    Ethiopia

    dark chocolate
    pineapple
    honeysuckle

    We love Aricha coffees for their berry and stonefruit character, and this Natural processed lot from the Resiti mill is no exception. Dark chocolate opens to layers of sweet tropical and apricot fruit characters – with a complex honeysuckle aftertaste.

  • Raised beds with coffee drying in Guji, Ethiopia

    Alaka

    Ethiopia

    blackcurrant
    papaya
    mango

    We buy Guji coffees to blend with in our Strider and Moonface blends; this year’s Alaka replaces our outgoing Dikitu coffee – bulky dark berry and white sugar sweetness are rounded out with papaya and floral characters.

  • Product image

    Halo Beriti

    Ethiopia

    baked rhubarb
    bergamot
    brown sugar

    The washed Gedeb was one of our favourite coffees from 2021, and this washed lot from the Halo Beriti wet mill is even more complex. Expect complex florals, a light winey sweetness, and grippy rhubarb acidity to finish.

Coffee blossom on Finca Liquidambar

Subscribe & Save

We have subscriptions available for all of our blends and decaf (save 10%!), as well as a rotating Roaster’s Choice or our Mixed Bag options.

Refer a Friend

Sign up at the link below, and you’ll get $5 off of your first order.

Share the love with any Coffee Friend you want to, and you’ll both get $5!

Liquidambar coffee, fruit and blossom
  • Honey & natural processed coffee drying on Kiryama Hill in Muyinga District, Burundi

    Kiryama Hill

    Burundi

    toffee
    strawberry milkshake
    green peach

    This lot grown by smallholders on Kiryama Hill is honey processed, and we love that it shows a little on the nose, but delivers a lot in the cup; expect some toffee & cherry to start with, finished by lush and complex floral characteristics as the brew cools.

  • Parainema cultivar coffee growing in Honduras.

    El Dorado

    Honduras

    cola nut
    fruit tea
    mango

    In 2015, Aureliano Sagastume replanted his farm with the Parainema variety, and the elaborate washed processing of this coffee showcases weighty citrus on top of a sweet and floral backbone, expect cola and bergamot as well as other sweet spices.

  • Unripe, green voffee cherry growing in Minas de Mantiqueria, Brazil.

    Bela Vista

    Brazil

    hazelnut
    blackberry
    papaya

    This anaerobic natural Brazilian coffee showcases what modern processing can deliver, jammy, berry tones overlay complex sugary sweetness. This coffee is body dominant, so it excels in milk, but is softly sweet and has a light acidity, which makes for a comforting black coffee.

  • Ripe coffee cherry growing in Gedeb, Gedeo, Yirgacheffe.

    Worka

    Ethiopia

    black grape
    jasmine
    peach tea

    This delicious natural Yirgacheffe coffee was purchased for our Looper Blend, and is also working a treat in the Moonface.

    Expect complex layers of dark fruit, lighter stone fruit and tea in this elegant natural coffee from Worka.

Delicious Single Origins

Check out our most recently added single origin coffees, or see our full list of micro-regional & single estate coffees below.

Copyright © Constance Coffee.
All Rights Reserved. Deliciousness Guaranteed.

Shopping cart

0
image/svg+xml

No products in the cart.

Continue Shopping

Connect with us below, and never miss out on fresh coffee again!