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Country: Ethiopia
Area: Aricha, Yirgacheffe, Gedeo Zone
Processing: Natural
Varietal: Heirloom Varietals
Altitude: 1850-2200 MASL
dark chocolate
pineapple
honeysuckle
We love Aricha coffees for their berry and stonefruit character, and this Natural processed lot from the Resiti mill is no exception. Dark chocolate opens to layers of sweet tropical and apricot fruit characters – with a complex honeysuckle aftertaste.
Ethiopia Resiti
Country: Ethiopia
Area: Aricha, Yirgacheffe, Gedeo Zone
Processing: Natural
Varietal: Heirloom Varietals
Altitude: 1850-2200 MASL
dark chocolate
pineapple
honeysuckle
We love Aricha coffees for their berry and stonefruit character, and this Natural processed lot from the Resiti mill is no exception. Dark chocolate opens to layers of sweet tropical and apricot fruit characters – with a complex honeysuckle aftertaste.