Country: Tanzania
Area: Uru, Moshi Rural District
Processing: Washed
Varietal: Bourbon, Kent
Altitude: 1400 MASL

maple syrup
blackcurrant
orange blossom

The Uru North co-up is made up of 375 farmer members based around Uru Kaskazini in the Moshi Rural District at the foothills of Mt. Kilimanjaro

The co-op produces a wide variety of products, but this AA lot of Bourbon and Kent (a local Bourbon derivative) has bundles of acidity. Expect some savoury character – syrup and spice, and assertive, but complex brightness – almost blueberry vinegar and citrus. Ultra refreshing as a filter or long black coffee.